Características
Origen: Ayamonte
Cantidad: 1 kgr
Contenido: 65-75 pieces
Duración y Conservación: Fresh white shrimp can be kept for 1-2 days in the refrigerator at 0-4 °C, in a covered container or wrapped in moist paper. To maintain all their freshness and flavor, consume them as soon as possible after purchase. It is not recommended to freeze them raw if you want to preserve their texture and delicate flavor; if you do so, eat them cooked after thawing.
Cómo utilizar: Wash them gently with cold water before cooking. They can be cooked, grilled or baked for a few minutes until they take a pink color. Ideal for tasting alone, in seafood or gourmet recipes, highlighting its sweet and delicate flavor.
- Energy: 75 kcal - Proteins: 17 g - Fats: 0.5-1 g - Carbohydrates: 0-1 g - Sugars: 0 g - Fiber: 0 g - Salt: 0.9-1.2 g (natural from the sea)
Fresh white shrimp can be kept for 1-2 days in the refrigerator at 0-4 °C, in a covered container or wrapped in moist paper. To maintain all their freshness and flavor, consume them as soon as possible after purchase. It is not recommended to freeze them raw if you want to preserve their texture and delicate flavor; if you do so, eat them cooked after thawing.
Wash them gently with cold water before cooking. They can be cooked, grilled or baked for a few minutes until they take a pink color. Ideal for tasting alone, in seafood or gourmet recipes, highlighting its sweet and delicate flavor.
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